Barney's Farm Tropicanna Banana Cannabis Seeds, 25% THC, 3 Seeds

• Breeder: Barney's Farm
• Type: Feminised, photoperiod
• Genetics: Tropicanna x Banana Kush
• Sativa: 60%
• Indica: 40%
• THC: 22 to 25%
• Height indoors: 100 to 110 cm
• Height outdoors: 120 to 180 cm
• Yield indoors: 650 to 750 g/m²
• Yield outdoors: Up to 2,000 g per plant
• Flowering time: 65 to 70 days
• Harvest period: 2nd to 3rd week of October
• Best climate: Hot and temperate
• Cultivation difficulty: Moderate. Needs ample warmth and light
• Strain Character: Uplifting and happy, with a relaxed, balanced character
• Taste: Fruity, banana, tropical
• Aroma: Earthy, pungent, banana

1. Authentic Barney's Farm genetics. Tropicanna crossed with Banana Kush.
2. The largest yields we stock. 650 to 750 g/m² indoors, and the outdoor figure is the highest on any product in our range.
3. A high THC range, at 22 to 25%.
4. An unusual flavour. Fruity banana and tropical notes on the palate, with an earthy, pungent banana aroma. Nothing else in the range tastes like it.
5. Visually striking, resin-rich buds on a vigorous plant.
6. Performs indoors and outdoors, provided it gets ample warmth and light, which suits a Maltese summer.

Cultivation difficulty: moderate.

Tropicanna Banana is a vigorous, high-producing strain that performs well indoors and outdoors, provided it gets ample warmth and light. It is resilient, thrives in warm climates, and responds well to proper training techniques.

Indoor growing:

• Height: 100 to 110 cm.
• Flowering time: 65 to 70 days.
• Yield: 650 to 750 g/m².

Outdoor growing:

• Height: 120 to 180 cm.
• Yield: up to 2,000 g per plant.
• Best climate: hot and temperate.
• Harvest period: second to third week of October.

Grower tips:

• This is a photoperiod strain, so light schedule management is part of growing it, unlike the autoflowers elsewhere in our range.
• It responds well to training techniques, which is how you get the most out of the yield potential.
• Warmth and light are the constraint. It is a heavy producer, but only if it gets both.

Storage: to preserve seed viability, store the seeds in a cool, dark, airtight container in a refrigerator. Not the freezer.

Germination: use the glass or tissue method.

• Glass method: soak the seed in a glass of room-temperature water for 12 to 24 hours. If the first root hasn't appeared yet, move it onto moist tissue. Never leave a seed in water for more than 48 hours.
• Tissue method: place the seed between two sheets of moist tissue in a warm, dark place and check daily.
• Once the first root (taproot) appears, transfer the seed to soil.
• Seeds sown directly into soil are not covered by our germination guarantee.

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